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A traditional Herbes de Provence blend of thyme, rosemary, basil and oregano give a distinctly southern-French style.
The taste profile is aromatic and bold.
Pairs well with goats cheese and a glass of rosé.
Or experiment with Saucisson in everyday recipes like pizza, omelettes or salads.
Served best sliced thinly at room temperature.
Product Details: made exclusively from pure Queensland free-range pork; gluten-free and nut-free.
Shelf Life: Enjoy for up to 3 months refrigerated. For best results, store in the fridge using a plastic container to preserve moisture or a paper bag for a drier finish.
If you have a cryovac machine, you can use it to halt the drying process.
A traditional Herbes de Provence blend of thyme, rosemary, basil and oregano give a distinctly southern-French style.
The taste profile is aromatic and bold.
Pairs well with goats cheese and a glass of rosé.
Or experiment with Saucisson in everyday recipes like pizza, omelettes or salads.
Served best sliced thinly at room temperature.
Product Details: made exclusively from pure Queensland free-range pork; gluten-free and nut-free.
Shelf Life: Enjoy for up to 3 months refrigerated. For best results, store in the fridge using a plastic container to preserve moisture or a paper bag for a drier finish.
If you have a cryovac machine, you can use it to halt the drying process.